Champagne Moutard Demi-Sec - GRAPE

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Moutard Demi-Sec Grande Cuvee

Founded in 1984 gruet winery specializes in methode champenoise sparkling wines. Family owned and run the new mexico-based winery produces pinot noir

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Champagne Moutard - GRAPE

Vineyards are farmed biodynamically and are Demeter certified. Grapes are hand harvested. The most beautiful grapes from the first pass (whole cluster) are placed in concrete tank. The second pass is direct press and poured over the whole clusters. It’s a sort of carbonic maceration (often called infusion). 15 day cool maceration, wild yeast fermentation and very low doses of SO2 (volcanic sulfur) are added only before bottling.