Senegalese Fonio Pilaf
Fonio is an ancient grain that has 10 times more calcium than milk, 3 times more protein than quinoa, is high in iron and magnesium, and has prebiotics to promote the growth of good gut bacteria. Fonio is a gluten free grain. It is an African supergrain that is safe for those with gluten intolerance or celiac disease. Fonio is an ancient grain that has been around for thousands of years and is grown organically in the Sahara Desert without irrigation.
Quay Naturals Fonio Super-Grain - African Ancient Super-Grain - Superfood Grain - substitute & Alternative for Couscous, Quinoa & Rice - Gluten Free
The European market potential for fonio
FONIO COMPLET Bio -GAIA -Semoules
FONIO FARINE 1/2 COMPLETE 500g
GAIA: spécialiste de produits bio à base de céréales, graines
Gaia fonio (flour; whole & semi-whole grain). Burkina Faso grown
Farine de fonio demi complet sans gluten, équitable & bio
Farine de fonio 500g
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