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Because an authentic Worcestershire sauce is made with a long, slow fermentation process, it's not the sort of condiment that most of us would make at home. Instead, we buy it at the store. So when a reader asked me to decode the label of her FRENCH's Classic Worcestershire Sauce, I thought it made excellent sense to do so.
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The French's Classic Worcestershire Sauce will enhance the taste of chili, meat, and breaded preparations. It is made with vinegar, spices, anchovies,
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