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Ever wondered what gives traditional Roman pasta dishes that buttery richness? The answer is guanciale --- find out all about it here!
Guanciale
House Cured Guanciale
Ingredient guide: What is guanciale, and how do you use it?
Easy Homemade Pancetta - Pinch and Swirl
Guanciale 350 ~ 550g
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Homemade Guanciale – Leite's Culinaria
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MAD MEAT GENIUS: ANGELO'S GUANCIALE