Hendrick's Gin – Scottish Gin

4.9 (446) · € 17.99 · En Stock

Still produced in 500 litre batches, Hendrick’s Gin is the marriage of two different spirits from two rare and unusual stills: the Bennet still (built 1860) and the Carter-Head still (built 1948). By combining the two spirits produced in each still and the infusion of the remarkable Bulgarian Rosa Damascena and special

Hendrick's Gin Review

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Hendrick's Flora Adora Gin Scotland 750ml

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Hendrick's Neptunia is a limited release that captures the magic of the sea, in a gin. Master Distiller Ms. Lesley Gracie's creation is as refreshing as her muse, the mighty waves that lash the Ayrshire coast. Infused with an exquisite blend of locally sourced coastal botanicals and with a remarkable crisp citrus finish.

Hendrick's Neptunia Gin (750 ml )

Hendrick's Gin, Infused Scottish Gin

Hendrick's Gin Scottish Gin Infused with Cucumber & Rose

The Botanist vs Hendrick's Gin Review // Scottish Gin Tasting

Hendrick's Gin 750ml - Eastside Cellars

Hendrick's is an unusual gin created from eleven fine botanicals. The curious, yet marvelous, infusions of rose & cucumber imbue our spirit with its uniquely balanced flavor resulting in an unimpeachably smooth and distinct gin. The Hendrick’s Rickey is a beloved, refreshing and easy-to-make cocktail. However, Ms. Lesley Gracie, chooses to drink it with club soda, elderflower liqueur and garnished with 3 thinly sliced cucumber rounds.

Hendrick's Gin - 375 ml

Hendrick's Gin

It is what Hendrick's might taste like in a parallel universe Orbium is a reimagining of Hendrick's Gin by our Master Distiller, Lesley Gracie. Instilled with additional extracts of Quinine, Wormwood and Blue Lotus Blossom, the result is an oddly exquisite gin that sits roundly on the palate. It is almost certainly not for everyone.

Hendrick's Gin, with Worm Wood Extract & Lotus Blossom Flavor, Orbium - 750 ml

Hendrick’s Flora Adora Gin is a limited edition gin. Flora Adora gin is infused with floral botanicals such as rose petals, hibiscus, and lavender, which give the gin a unique and fragrant taste profile. It is recommended to be served with tonic water, ice, and a garnish of fresh roses or other edible flowers.