4.8 (191) · € 14.50 · En Stock
The Silpain mat is a flexible, non-stick, easy-to-use liner that has a perforated texture covered with food grade silicone. It is ideal for freezing and for baking bread of all shapes and sizes, which are not required to be calibrated, as well as for the partial baking of tarts. The mat must be used flat and placed on
The Silpain mat is a flexible, non-stick, easy-to-use liner that has a perforated texture covered with food grade silicone. It is ideal for freezing and for baking bread of all shapes and sizes, which are not required to be calibrated, as well as for the partial baking of tarts.
The mat must be used flat and placed on a tray (we recommend a perforated tray as this provides better heat circulation). The mat is easily cleaned using a soft sponge under running water.
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This Silpat for bread is a must-have for all bakers. Our Silpain technology bread baking mat is designed for every type of oven or baking tray. Our Silpain bread making mat has stood the test of time and is used by some of the most demanding chefs in the world. Silpat perfect bread half size baking mat provides perfectly baked bread with an ideal crusty finish.
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