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While there are many cooking stations in a restaurant with different responsibilities (all requiring their own specialized skill sets), most people residing outside the culinary industry are only aware of a few. In pop culture the Chef de Cuisine and Sous chef are popularly known which sit atop the kitchen hierarchy
Decoding Professional Kitchens: The Saucier Station – Chef Sac
About the Tactical Collection – Chef Sac
Decoding Professional Kitchens: The Saucier Station – Chef Sac
Cooking Stations Explained: Understanding a Gourmet Kitchen – Kamikoto
Decoding Professional Kitchens: The Saucier Station – Chef Sac
Decoding Professional Kitchens: The Entremetier Station – Chef Sac
Decoding Professional Kitchens: The Saucier Station – Chef Sac
Decoding Professional Kitchens: The Saucier Station – Chef Sac
Decoding Professional Kitchens: The Rotisseur Station – Chef Sac
About the Tactical Collection – Chef Sac
Decoding Professional Kitchens: The Rotisseur Station – Chef Sac