Emmi Original Swiss Fondu is smooth and creamy with subtle notes of acidity. Pair with crusty bread, cubed ham, boiled shrimp, meatballs, red and
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Emmi Fresh Fondue Blend creates a classic fondue for you! The balance of Swiss Emmentaler and Gruy̬re melts beautifully together and has a mild, nutty
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The finest Emmentaler and Le Gruyère AOP cheeses are blended together for a creamy and buttery flavor with a nutty undertone to create our Fondue
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