What Is Tamari and How Is It Used? - Bowls Are The New Plates
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Tamari is a vegan and gluten free soy sauce that adds a savory flavor to many dishes such as noodles, stir fries and rice. It's also the perfect base for creating amazing sauces!
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The high concentration of soybeans gives Tamari its unique properties. You can add richer flavor to your recipe.
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What Is Tamari and How Is It Used? - Bowls Are The New Plates
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