Sardines in Escabeche - Sardinas en Escabeche - Donostia Foods
4.5 (389) · € 5.00 · En Stock
Tinned mussels from the waters of Galicia in northwest Spain. The escabeche sauce is a marinade of sunflower oil, vinegar, paprika, nutmeg, garlic, cinnamon, and salt. Learn more.
Mussels in Escabeche - Donostia Foods Tin (4 oz)
Angela Hartnett's sardine escabeche recipe, Fish
Products - Donostia Foods
Donostia sardines in escabeche (4.2 oz)
Sardines hand-packed fresh from the sea in olive oil and salt only, the traditional Spanish method. Caught via sustainable techniques.
Donostia, Sardines in Olive Oil, Galicia, Spain 4.5oz
Sardines in Escabeche
Sardines hand-packed fresh from the sea in olive oil and salt only, the traditional Spanish method. Caught via sustainable techniques.
Donostia, Sardines in Olive Oil, Galicia, Spain 4.5oz
Txoko para Todos: A Food Blog for All Page 2 - Donostia Foods
Fresh Sardines in Escabeche - Recipe
Cabo de Peñas Sardinas en Escabeche (Sardines in pickled sauce) is a genuine and popular Spanish Tapa to have on its own as a quick nibbles, finger
Sardinas en Escabeche Cabo de Peñas 6x120g | Spanish Sardines
Mussels in Escabeche - Donostia Foods
Sardines in Spiced Sauce (Sardinas Picantonas) from Galicia, Spain. The fresh catch is prepared and packed by hand in the subtly spicy sauce.
Sardines in Spiced Sauce (Sardinas Picantonas) - Donostia Foods Master Case (25/4.50 oz Tins) - per Tin
